a rhubarb galette
I made my first galette this weekend, with some of our rhubarb. It’s definitely nothing to brag about, but it’s super tasty! I followed this recipe for the filling (I increased all quantities by half again and added … Continued
baking bread, gluten free
Time for a break from all the shop talk, don’t you think? I’ve been wanting to share a current favorite recipe. After making this enough times, I feel I can confidently declare this my fail-safe gluten free bread recipe. I … Continued